Home Foods 12 Foods that Start with R

12 Foods that Start with R

by Gina Elizabeth
Snacks that start with C

What are some foods that start with the letter R? Here are 11 foods to try when you’re feeling hungry.

1. Rice

Rice is the most important food crop of the developing world and the staple food of more than half of the world’s population.

2. Radish

This crunchy and root vegetable is normally consumed uncooked in salads. It is usually not loved food, but it contains a high amount of fibre, potassium, and Vitamin C. Its root is white and pink in appearance.

3. Raisins

Raisins are yellow, purple, and brown dried morsels and grapes. Mostly, they are included in cereal, yogurt, take with oatmeal, or can be used as salads topping. Keep in mind if you’re watching your diet containing fibre and considerable amounts of calories and sugar.

4. Ramen Noodles

Ramen is a Japanese dish. However, each region of Japan has a ramen recipe. The basic food comprises different varieties of Japanese noodles prepared commonly on pork or chicken bone and different vegetables.

5. Ranch Dip

Chicken Ranch Cheese Dip Makes the perfect party appetiser! This Ranch cheese dip ingredients include; chicken, cream cheese, cheddar cheese, and ranch dressing. That’s it!Ranch Chicken Cheese Dip comes together in just a few minutes, making it perfect for last-minute parties and potlucks!

You only need four ingredients to make this delicious cream cheese dip recipe. All the ingredients are regularly kept on hand. So if you ask me to make something at the last minute, this is a perfect option!

6. Raspberries

Raspberry is the food that starts with R, and it contains excellent vitamins, antioxidants, and minerals. If we talk about its taste, it is sweet but also tart. Raspberries can be red, purple, black, golden, or yellow.

7. Ratatouille

This French food is prepared from herbs like tomatoes, eggplant, zucchini, onion, and peppers. People describe its taste as tangy – having a strong, spicy flavour or smell due to peppers and tomatoes.

8. Ravioli

Ravioli is the type of pasta that originates from Italy. It is a tiny pasta dough including tasty fillings, usually in square shape. You can find it served with sauce or in broth. It is also one of the favourite dishes out of others because it is comparatively easy to cook.

9. Red Cabbage

Red cabbage is red or purple in a colour vegetable. It is most commonly used fresh in salads, but it can also be eaten cooked. It is rich in antioxidants and vitamin C. Undoubtedly, it is a healthy dish.

10. Rivo Mints

Rivo Mints are assuredly outstanding in freshness, design, and flavour. They are developed and manufactured in the highest Swiss quality standards. Rivo Mints offer an extraordinary experience to whiff mint-loving people encompassing the world.

11. Roast Beef

The original roast beef is a Viennese speciality made from flat roast beef. However, the preparation method using the top shell has prevailed, which also corresponds to Austrian cuisine. The meat slices are plated and fried, then poured with jus and simmered.

12. Ragu Pasta Sauce

This dish is a classic of Italian gastronomy, famous both in homes and restaurants. The ragout sauce is very popular for being the base to prepare lasagna. However, it also combines very well with spaghetti, fettuccini and even rigatoni.

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